Pio Viscusi




Name and surname: Pio Viscusi

Research area: Food Chemistry

Supervisor: Prof.ssa Augusta Caligiani

Research title:Enzyme assisted extraction and modification of lignocellulosic biomasses for the production of functional oligosaccharides and other nutraceutical compounds

University Address: Parco Area delle Scienze 17/a - 43124 Parma

University E-mail: pio.viscusi@unipr.it




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