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    • Nutrition
    • Economics
    • Food Safety and Quality
    • Law and Policy
    • Food Processing
  • Courses
    • PhD in food Science
    • Master
    • Summer Schools
    • Courses
    • Courses Archive
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  1. Home
  2. Courses
  3. Courses

Courses

METROFOOD-RI

Traceability and comparability of results in food measurements

(20-23 September 2021)

 

 

Thermal and non-thermal treatments for microbiological stabilization in the food industry - II^ edition

(November 23-27 2020)

 

 

Yakult Academy on nutrition communication. Scientific communication online: opportunities and criticalities in social dynamics - II^ edition

(September 21-28 2020)

 

 

 

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