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Yakult Academy on Nutrition Communication. Online Scientific Communication: Opportunities and Difficulties on Social Media
IV edition
21-28 September 2020
Course available only in Italian
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IFU University Juice Processing
Summer School 2022
21-23th June 2022
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EAAE Workshop
9th edition
22-24 June 2022
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METROFOOD-RI
Traceability and comparability of results in food measurements
(20-23 September 2021)
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Thermal and non-thermal treatments for microbiological stabilization in the food industry - II^ edition
(November 23-27 2020)
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Yakult Academy on nutrition communication. Scientific communication online: opportunities and criticalities in social dynamics - II^ edition
(September 21-28 2020)
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