Topics
The training and technical-scientific research fields that the School deals with can be grouped into 5 subject areas:
 |
 |
 |
| Nutrition | Economics | |
 |
 |
|
| Food processing |
The training and technical-scientific research fields that the School deals with can be grouped into 5 subject areas:
|
|
|
| Nutrition | Economics | |
|
|
|
| Food processing |
Sito web creato da Centro Selma
Sito aggiornato il 30 novembre 2020