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    • Law and Policy
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    • PhD in food Science
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  4. IFU Juice Processing Summer School II edition

IFU Juice Processing Summer School II edition

 

For the second consecutive year, the School, in collaboration with IFU - International Fruit and Vegetable Juice Association, is organizing the IFU Juice Processing Summer School scheduled from 20 to 22 June 2023

 

For more information

Archives
  • 13/09/2022 - Yakult Academy on Nutrition Communication. Onlice Scientific Communication: Opportunities and Difficulties on Social Media. - IV edition.
  • 01/09/2022 - Multi-Strategic Interventio to Promote the Implementation of a Healthy and Sustainable University Canteen Policy
  • 01/09/2022 - NEW CALL! Research Grant in "Food Security: Valorization of African Food Sources"
  • 27/06/2022 - 9th EAAE PhD Workshop
  • 24/06/2022 - IFU University Juice Processing Summer School
  • 10/06/2022 - Parma Summer School 2022
  • 04/01/2022 - Summer School on Food Sustainability III Edition
  • 03/01/2022 - Towards a EU Sustainable Food System: Legal Options and Challenges
  • 02/01/2022 - Food City Design
  • 01/01/2022 - Storie di Vita Gastronomica
  • 01/01/2022 - "Towards the future of food: the cultured meat between food safety, sustainability and public perception”

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