"Parma UNESCO Creative City of Gastronomy" Award Appointment

On 10 December 2024, the award for best thesis "Parma UNESCO Creative City of Gastronomy" has been appointed.
For more information on the award.
For more information on the winning thesis.
Archives
- 18/09/2024 - Award for Best Thesis "Parma UNESCO Creative City of Gastronomy”
- 25/03/2024 - IFU University Juice Processing Summer School 2024
- 11/03/2024 - Food Authenticity PhD Excellence Academy - a Focus on Communication - UPDATES
- 08/01/2024 - January 15: Press Conference on the project Food sustainability: from global problem to opportunity for socio-economic regional development